9/05/2012

Eating is Exercise!

I just realized that, man, I'm gettin' big! lol
Do you ever have random cravings for food? This happens to me a LOT.
From street foods to real foods and I usually go to any resto or anywhere else to eat
to satisfy the boss tummy, but sometimes, I hold the knife and turn on the fire and the kitchen is where it's at.

I am not a pro but atleast I know what to do when I'm at the kitchen, I dont even hold the knife properly
and I cut things my own style but foods that I served after never really went bad at all.

Here's some of the actual photos of  them that I have mastered cooking (charot).

TOFU


 I know, I know you probably think that even a five year old kid can just cut it and drop it just like that but believe me- the taste of tofu will depend on how you cook it- I like it really golden brown outside but not disgusting inside. Not over cooked or even half cooked.

BEAN SPROUT/ Togue


 I don't know why but this is the only bean that I enjoy eating- I think it's always perfect with carrots and some cabbage on it and a chili pepper of course.

PORK SINIGANG
 I always cook this because I just love sinigang just like that, now I don't  blanch the green veggies or do something about it just to make it look more attractive and appetizing, I honestly want the veggies over cooked like I cant even taste them at all because I'm not really a fan of it. hehe

Ginataang Alimango sa Kalabasa
 Now that sounds very pinoy but yeah, I dont just add some ready  mix coconut milk in can, you know. I still prefer the old school gata.
SHRIMP TEMPURA
 One time I thought that I guess, the secret of a tasty tempura is in the sauce not the Shrimp itself. Hehe

BUTTERED SHRIMP
yeah, simple as it sounds *wink


Sinigang na Bangus

Chicken Tinola

Chciken Afritada
Man, I love CHICKEN! like obviously!

and oh hey,speaking of chicken, have you ever been to one of Mang Inasal's branches? Who wouldn't have want to eat at a fancy restaurant where rich and famous hangs out right? but when all else fails and a 100 bucks is all what's left in your pocket might as well want to go where Chicken Inasal is just 99.00php and it comes with UNLIMITED RICE! hehe

PM 1
And u gotta try this Pork sisig! Well it could have been better if there's an egg and calamansi and chili sauce but well yeah I must say, without those this is still tasty!

Pork Sisig

Fritter Split
and of course, all should end with a sweet! sweetness! yep! right amount of Banana and Jack fruit with a little choco syrup,in fairness! kahit local lang ang Ice cream,masarap siya!

I love to cook like how I love to eat, I take that back- I mean- I love to cook and man, I horribly  love to eat.
Chewing is the only form of exercise that I enjoy doing!

My tummy is gettin really wild right now and I cant wait for the sun to shine! It's my rest day so I guess you all know what that means! FOOD TRIP! :)

2 comments:

Nerissa Sayson said...

Wow! mouth watering. I love your blog. followed you. hope you'll check mine: http://fashionerza.blogspot.com

glentot said...

Mala-fiesta ang post na to. I really look up to people who cook, not only those who cook well. Ma-effort kasi eh, something na I don't have the patience to do...

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